There a few pleasures in life greater than food and music. Musicians and chefs each strive to push the envelope to deliver remarkable experiences—relying both on innovation and a deep well of tradition. Audiences travel astonishing distances seeking the kind of brilliant and ephemeral moments that only the two can provide. Fortunately, the Front Range is home to many venues that supply the two in conjunction, each one delivering the mixture in a distinct fashion. Ranging from larger events with nationally recognized artists to weekly series highlighting the best of local talent, here are some of the premier ways to enjoy the dual indulgence.
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