Tour Fort Collins’ Destination Hotel, Restaurant, and Bars

January 4, 2018 Posted In

Written by Josie Sexton, Denver Eater

It’s no surprise that Sage Hospitality’s first Fort Collins venture, The Elizabeth Hotel, is a game-changer for Northern Colorado. The first hotel to open downtown in decades, The Elizabeth brings with it a restaurant and two bars courtesy Sage Restaurant Group, who also is behind Departure, Urban Farmer, and The Corner Office, to name a few in Denver.

Only the second Old Town hotel option (see also The Armstrong with a basement lounge and restaurant), The Elizabeth and its food and beverage offerings raise the bar for the town of 150,000. The Emporium Kitchen & Wine Market brings an all-day restaurant, grab-and-go food shop, wine store, deli, and bar in one. (Go during daily happy hour for $5 gin and tonics and Manhattans.) And two separate bars — Magic Rat on the ground floor and Sunset Lounge on the rooftop — provide distinct night-time options. All three are worth a stopover in the Northern Colorado capital, as is the hotel itself, or at least the Instagram-worthy lobby.

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